Tapas - Table

Tapas
Bacon and Cheese Berner Sausage
Battered Cod (1 unit)
Beef Meatballs (6 Units)
Bockwurst and Bratwurst Sausages
Boletus Mushrooms Croquettes (8 units)
Bravas Potatoes
Cod Croquettes (8 units)
Fried Anchovies
Galician-Style Octopus
Garlic Mushrooms (Spicy)
Gildas (1 unit)
Iberian Ham Croquettes (8 units)
Madrid-Style Tripe
Marinated Dogfish
Padron Green Peppers
Pickled Anchovies
Roast Pork Knuckle
Russian Salad
Shrimp Scampi (Spicy)
Spanish Omelette (1 serving)
Squids at “Andaluza” Style
Steamed Mussels
Tuna and Tomato Dumpling (1unit)
Cheeses
Cured Manchego Cheese
Soft Manchego Cheese
Cured Meats
Iberian Chorizo or Salchichón
Iberian Ham
Iberian Ham and Manchego Cheese
Iberian Pork Loin
Selection of Iberian Cured Meats
Tiny Choricitos (6 units)
Sandwiches (Spanish Baguette)
Bacon and Cheese Berner Sausage
Iberian Ham
Iberian Ham and Manchego Cheese
Iberian Pork Loin Sausage
Manchego Cheese
Squid
Salads
Chef's Special Salad
Tomato and Lettuce Salad
Tomato, Onion and Belly Salad
Conservas
Canned Pickled Mussels
Cockles Can
Desserts
Apple Cake
Cheesecake
Chocolate Cake
Santiago’s Cake
Various
Bread